Contact

UDAF, Compliance Specialist

Matthew Serfustini is On-Farm Readiness Review (OFRR Coordinator). If you have any questions in these areas please give him a call or feel free to send him an email.

UDAF, GAP, and Organics Program Manager On-Farm Readiness Reviews

David Basinger is the Program Manager for GAP- Good Agricultural Practices and USDA Organics. If you have any questions in these areas please give him a call or feel free to send him an email.

Food Safety and Quality Specialist

Associate Professor, Nutrition, Dietetics and Food Sciences, Utah State University Extension

Dr Karin Allen is the Food Safety and Quality Specialist at Utah State University Extension. She is a great resource if you have any questions pertaining to the Food Safety Modernization Act and the Produce Safety Rule.